Canadian Food Inspection Agency

Canadian Food Inspection Agency

April 25, 2007 22:01 ET

CFIA/Warning: Allergy Alert-Undeclared Egg, Milk and Soy in Various Sandwich Products

Audio clips available at www.inspection.gc.ca/english/direct/media/.

OTTAWA, ONTARIO--(CCNMatthews - April 25, 2007) - The Canadian Food Inspection Agency (CFIA) and Mrs. Willman's Baking Limited are warning people with allergies to egg, milk and soy proteins not to consume the various sandwich products described below. The affected products contain egg, milk and soy which are not declared on the label.

All "Best Before" dates up to and including 07 MA 15 (May 15, 2007) of the following sandwich products are affected by this alert:



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Undeclared
Brand Product Size UPC allergens
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TakeAway Cafe Chicken Club Sub 201 g 0 65457 02014 8 Egg, Soy
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North
Country Foods Chicken Club Sub 201 g 0 65457 09113 1 Egg, Soy
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TakeAway Cafe Rib-B-Q Submarine 210 g 0 65457 02045 2 Soy
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North
Country Foods Rib-B-Q Submarine 210 g 0 65457 09125 4 Soy
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TakeAway Cafe Cheese Burger 129 g 0 65457 02006 3 Soy
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North Single
Country Foods Cheese Burger 129 g 0 65457 09109 4 Soy
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Double
TakeAway Cafe Cheese Burger 198 g 0 65457 02008 7 Soy
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North Double
Country Foods Cheese Burger 198 g 0 65457 09108 7 Soy
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1/4 lb Bacon
TakeAway Cafe Cheeseburger 191 g 0 65457 02096 4 Soy
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North 1/4 lb Bacon
Country Foods Cheeseburger 191 g 0 65457 09124 7 Soy
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TakeAway Cafe Egg Salad Wedge 190 g 0 65457 02010 0 Milk, Soy
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North
Country Foods Egg Salad Wedge 190 g 0 65457 09115 5 Milk, Soy
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Tuna Salad on
TakeAway Cafe Fancy Sub Bun 237 g 0 65457 02092 6 Egg, Soy
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North Tuna Salad on
Country Foods a Sub Bun 237 g 0 65457 09126 1 Egg, Soy
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Chicken Salad
TakeAway Cafe Deli Sandwich 192 g 0 65457 02052 0 Egg, Soy
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North
Country Foods Chicken Salad 192 g 0 65457 09118 6 Egg, Soy
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These products have been distributed in Alberta and British Columbia.

There have been no reported illnesses associated with the consumption of these products.

Consumption of these products may cause a serious or life-threatening reaction in persons with allergies to egg, milk and soy proteins.

The manufacturer, Mrs. Willman's Baking Limited , Calgary, Alberta, is voluntarily recalling the affected products from the marketplace. The CFIA is monitoring the effectiveness of the recall.



For more information, consumers and industry can call one of the
following numbers:

Clark Stuparyk, Plant Manager Barbara Oakes, QA Manager
Mrs. Willman's Baking Limited Mrs. Willman's Baking Limited
403-250-9105, ext. 212 403-250-9105, ext. 319


CFIA at 1-800-442-2342 / TTY 1-800-465-7735 (8:00 a.m. to 8:00 p.m. Eastern time, Monday to Friday).

For information on Eggs, Milk, and Soy, three of the nine most common food allergens, visit the Food Allergens web page at www.inspection.gc.ca/english/fssa/labeti/allerg/allerge.shtml.

For information on receiving recalls by e-mail, or for other food safety facts, visit our web site at www.inspection.gc.ca.

Contact Information

  • Mrs. Willman's Baking Limited
    Clark Stuparyk
    Plant Manager
    403-250-9105, ext. 212
    or
    Mrs. Willman's Baking Limited
    Barbara Oakes
    QA Manager
    403-250-9105, ext. 319
    or
    Canadian Food Inspection Agency
    Shashi Kulkarni (English)
    Food Recall and Emergency Response
    613-368-1622
    or
    Canadian Food Inspection Agency
    Linda LeBlanc (French)
    Food Recall and Emergency Response
    613-760-4112