Canadian Food Inspection Agency

Canadian Food Inspection Agency

March 23, 2015 20:41 ET

Food Recall Warning: Amy's Brand Frozen Entree Products Recalled due to Listeria Monocytogenes

OTTAWA, ONTARIO--(Marketwired - March 23, 2015) -

Product photos are available at

Industry is recalling Amy's brand frozen entrée products from the marketplace due to possible Listeria monocytogenes contamination. Consumers should not consume the recalled products described below.

The following products may have been distributed nationally.

Recalled products

Brand Product Size UPC Codes
Amy's Vegetable Lasagna 269 g 0 42272 90032 9 Jan-21-2015
Amy's Gluten Free Tofu Scramble
Breakfast Wrap
156 g 0 42272 90807 3 Feb-02-2015
Amy's Gluten Free Dairy Free
Vegetable Lasagna
255 g 0 42272 90814 1 Feb-04-2015

What you should do

Check to see if you have recalled products in your home. Recalled products should be thrown out or returned to the store where they were purchased.

Food contaminated with Listeria monocytogenes may not look or smell spoiled but can still make you sick. Symptoms can include vomiting, nausea, persistent fever, muscle aches, severe headache and neck stiffness. Pregnant women, the elderly and people with weakened immune systems are particularly at risk. Although infected pregnant women may experience only mild, flu-like symptoms, the infection can lead to premature delivery, infection of the newborn or even stillbirth. In severe cases of illness, people may die.

Learn more about the health risks

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View our detailed explanation of the food safety investigation and recall process


This recall was triggered by a recall in another country. The Canadian Food Inspection Agency (CFIA) is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled, the CFIA will notify the public through updated Food Recall Warnings.

The CFIA is verifying that industry is removing recalled product from the marketplace.


There have been no reported illnesses associated with the consumption of these products.

More information


Contact Information

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    CFIA Media Relations