SCOTTSDALE, AZ--(Marketwired - Jan 22, 2014) - Kona Grill, Inc. (NASDAQ: KONA), an American grill and sushi bar, announced the launch of their newest seasonal menu [Savor].
The [Savor] menu will be the 1st of 4 seasonal menus Kona Grill anticipates featuring during 2014. "A new year means new, exciting dishes to introduce to our guests," explains Zach Bredemann, corporate executive chef for Kona Grill. "Our [Savor] menu will bring both delicious new items and some well-loved classics back into the mix; there is something for everyone. From delectable Shishito Peppers, to a Grilled Chicken and Roasted Root Vegetable Penne, each guest will no doubt find an item or two they will love. And for all the Kona dessert lovers out there, they will find a pleasant surprise on this menu as we have chosen to bring back the ever popular Carrot Cake."
The [Savor] menu will include 6 dishes total; appetizers, sushi, entrée, salad, and dessert.
Menu items include:
Spinach + Artichoke dip
Grilled Chicken + Roasted Root Vegetable Penne
Grilled Chicken + Pear Salad
As with all Kona Grill's seasonal menus, availability of these items will be seen throughout each restaurant, however only for a limited time.
About Kona Grill: Kona Grill features American favorites with an international influence and award-winning sushi in a casually elegant atmosphere. Kona Grill owns and operates 25 restaurants, guided by a passion for quality food and personal service. Restaurants are located in 17 states: Arizona (Chandler, Gilbert, Phoenix, Scottsdale); Colorado (Denver); Connecticut (Stamford); Florida (Tampa); Illinois (Lincolnshire, Oak Brook); Indiana (Carmel); Idaho (Meridian); Louisiana (Baton Rouge); Maryland (Baltimore); Michigan (Troy); Minnesota (Eden Prairie); Missouri (Kansas City); Nebraska (Omaha); New Jersey (Woodbridge); Nevada (Las Vegas); Texas (Austin, Dallas, Houston, San Antonio, The Woodlands); Virginia (Richmond)
For more information, visit www.konagrill.com.