SOURCE: eCONGRESS

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March 02, 2015 16:02 ET

On March 4th, Keynote Speaker Karen Everstine, From the National Center for Food Protection and Defense (NCFPD), Opens Food Fraud eCongress to Discuss Food Fraud and the Globalization and Complexity of Today's Food Network

TORONTO, ON--(Marketwired - March 02, 2015) - Intentional deception using food for economic gain, or food fraud, has been an ongoing challenge for the food and drink industry since the beginning of time. However, as the global supply chain continues to grow, and becomes more and more complex, so too do the stakes for everyone linked to this chain from manufacturers, retailers and raw ingredient suppliers to regulators and the consumer.

This free, 9-part, global webinar series entitled Food Fraud: Food Safety, Authenticity and Global Supply Chain Integrity, showcases world-renowned speakers who will share leading-edge research and industry guidance on how to become more proactive in fighting and preventing food fraud.

To date, 24 countries have registered to secure their spot in this important discussion on counter-fraud strategies. Don't be a missing link in the chain!

Click here to register or learn more about the webinar series. Live attendance is complimentary.

 
FEATURED PRESENTATIONS
 
   Date  Title  Speaker
          
Webinar 1 (Keynote)  Mar 4  The Globalization and Complexity of Today's Food Network: A Recipe for Food Fraud  Karen Everstine, Ph.D., Research Associate, National Center for Food Protection and Defense (NCFPD)
          
Webinar 2  Mar 6  Understanding the Challenges of Food Markets: Identifying Criminal Opportunities  Jon Spencer, Senior Lecturer in Criminology, Centre for Criminology and Criminal Justice, University of Manchester
          
Webinar 3  Mar 10  Not Just DNA Tests: Food Fraud as a Counter Fraud and Forensic Accounting Issue  Lisa Jack, Professor of Accounting and Chair, Food Fraud Group, University of Portsmouth Business School
          
Webinar 4  Mar 17  A Look at Global Seafood and Botanicals Fraud and New Screening Technologies to Promote Product Authentication and Integrity  Robert Hanner, Ph.D., Associate Professor, Biodiversity Institute of Ontario, Centre for Biodiversity Genomics, and Associate Director, the Canadian Barcode of Life Network, Department of Integrative Biology, University of Guelph
          
Webinar 5  Mar 19  Analytical Methods for Food Authentication  Saskia van Ruth, Ph.D., Professor Food Authenticity and Integrity, Wageningen University and Research Centre
          
Webinar 6  Mar 24  Ensuring the Integrity of Food Ingredient Supply Chains: Role of USP's Guidance on Food Fraud Mitigation  Jeff Moore, Ph.D., Senior Scientific Liaison, Food Standards, Food Chemicals Codex, United States Pharmacopeia
          
Webinar 7  Mar 26  Food Fraud Mitigation Tool with Guidance on How to Prepare a Control Plan: Role of Industry  Quincy Lissaur, Executive Director, SSAFE
          
Webinar 8 (Keynote)  Apr 10  Seafood Fraud: The Extent, Consequences and Emerging U.S. Response  Kimberly Warner, Ph.D., Senior Scientist, Oceana
          
Webinar 9 (Keynote)  Apr 16  Following the Horse Meat Scandal: The Consumer Perspective in Europe  Ilaria Passarani, Head of the Food and Health Department, BEUC - The European Consumer Agency
       

Click here to register or learn more about the webinar series.

MEDIA & SUPPORTING PARTNERS

FoodDrinkEurope
National Center for Food Protection and Defense (NCFPD)
Oceana
SSAFE
The University of Manchester
University of Portsmouth
U.S. Pharmacopeia (USP)
Xtalks

ABOUT eCONGRESS

eCongress is a division of Xtalks, powered by Honeycomb Worldwide Inc. Led by global industry thought leaders, each eCongress is a 1 - 2 month-long webinar series, at your fingertips, which delivers practical, real-world insights and solutions to some of your industry's biggest challenges.

Offered in a convenient, interactive and timely format, each eCongress is free to attend and highlights best practices, case studies and regulatory updates with the goal of facilitating proactive discussion and offering timely solutions around key industry issues. During each webinar, you will have direct access to the presenter's expertise, so come prepared with top-of-mind questions to get the most from our Q&A periods and participate in our live polls where the viewpoints from your peers will be shared.

Join in to interact with your peers as the dialogue builds through social media around each eCongress.

For more information, visit: www.xtalks.com/food-fraud.ashx

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Contact Information

  • Contact: 
    Michelle Tran 
    Tel: +1 (416) 977-6555 ext 352
    Email: mtran@xtalks.com