SOURCE: PF Hospitality Group, Inc.

PF Hospitality Group, Inc.

October 30, 2015 09:12 ET

PF Hospitality Group Retains Miami Based Saladino Design Studios for New Restaurant Concept, Shaker & Pie

BOCA RATON, FL--(Marketwired - Oct 30, 2015) - PF Hospitality Group, Inc. (OTC PINK: PFHS) ("PF Hospitality Group" or "The Company"), a management firm which develops and operates innovative and healthy brands within the restaurant, hospitality and retail industries, announced today that the Company has retained interior and concept firm, Saladino Design Studios, for the design of its new restaurant concept, Shaker & Pie.

PF Hospitality Group has teamed-up with restaurant powerhouses Rodney Mayo and Scott Frielich of Sub-Culture Restaurant Group to create a truly distinct experience with the Shaker & Pie concept: an interactive, urban bistro combining wood-fired pizzas with healthy, hearty Italian-influenced marketplace fare. The flagship location for Shaker & Pie is slated to open in Q2 2016 in Boca Raton, Florida's popular lifestyle center, Mizner Park.

"We expect Shaker & Pie will provide a lasting impression on the South Florida restaurant arena for many reasons," says Vaughan Dugan, CEO of PF Hospitality Group. "Shaker & Pie will feature unique design elements carefully planned by Saladino Design Studios, the authority on out-of-the-box restaurant creations, presented in an uncluttered, uncomplicated manner. Having an upscale address in affluent Boca Raton's Mizner Park has been a primary consideration of ours from the beginning, and we feel that combining these aspects will offer guests a refreshing dining experience."

The space will offer diners a departure from the ordinary restaurant furnishings: from high-gloss, black paint paired with custom millwork and chandeliers, to throwbacks with copper finishes and high-polished brass. Saladino will create an interior space in which guests may enjoy a leisurely lunch or dinner amidst the restaurant's large, open, and bustling space. Others may choose to grab a quick bite or craft cocktail while sitting at the oversized, custom center bar, and outdoor diners will enjoy the lush, professionally landscaped green patio seating within an upscale, urban setting.

"Our design goal with Shaker & Pie is to make the restaurant as multi-faceted as possible," states Sean Saladino, Principle of Saladino Design Studios. "We will blend fashion-forward visuals and cutting-edge design finishes to create energy and movement throughout the entire space so that each guest comes away with their own, distinctive dining adventure."

The Miami-based Saladino Design Studios has a proven track-record of creating unique spaces and developing design concepts to completely "wow" guests. Some of Saladino's recent South Florida projects include SuViche Restaurants, Wynwood's Beaker & Gray, Funky Buddha Brewery's Craft Food Counter & Kitchen, and Delray Beach nightclub, Honey, to name a few.

Shaker & Pie will be the darling of 2016 for PF Hospitality Group and will bolster the company's intent to remain responsive to the changing demographics driven by a large portion of its customer base: millennials. For more information on PF Hospitality Group, or any of its projects, please visit:

About PF Hospitality Group

PF Hospitality Group, Inc., (OTC PINK: PFHS) is a management firm which creates, cultivates, and operates innovative and healthy brands within the restaurant and retail industries. As the creator and current advisor organization of the global, all-natural and organic pizza franchise, Pizza Fusion, PF Hospitality Group oversees the franchise's 16 locations throughout the United States, Saudi Arabia, and the United Arab Emirates. PF Hospitality Group has also created "Shaker & Pie," an interactive restaurant concept which combines wood-fired pizzas with healthy, hearty Italian-influenced street food, slated to launch in Q2 2016 out of Boca Raton, Florida. Leaning on its extensive resources and depth of team members, PF Hospitality Group is actively partnering with brands that share a vision to provide a compelling value proposition so that new and unique concepts may be developed and operated with the customer, environment, and bottom line profitability in mind. For more information on PF Hospitality Group, please visit:

About Sub-Culture Restaurant Group

Sub-Culture has grown to be an iconic name in the South Florida restaurant and nightclub industries over the past 30 years. With more than 75 years of experience and upwards of 15 locations, the group has helped shape the South Florida dining and entertainment land- scape. For more information, please visit:

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This news release contains statements that involve expectations, plans or intentions (such as those relating to future expansion or financial results) and other factors discussed from time to time in the Company's OTC Markets filings. These statements are forward-looking and are subject to risks and uncertainties, so actual results may vary materially. You can identify these for- ward-looking statements by words such as "may," "should," "expect," "anticipate," "believe," "estimate," "intend," "plan" and other similar expressions. Our actual results could differ materially from those anticipated in these forward-looking statements as a result of certain factors not within the control of the company. The company cautions readers not to place undue reliance on any such forward-looking statements, which speak only as of the date made. The company disclaims any obligation subsequently to revise any forward-looking statements to reflect events or circumstances after the date of such statements or to reflect the occurrence of anticipated or unanticipated events.

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