SOURCE: Produce Safety & Security International, Inc.

August 13, 2007 10:00 ET

Produce Safety & Security International, Inc. Provides Cost Effective Solution for Removal of Salmonella From Plastic Containers

Produce Safety & Security Provides a Solution for the Container Industry Worldwide

IRVING,TX--(Marketwire - August 13, 2007) - Produce Safety & Security International, Inc. (PINKSHEETS: PDSF) ("PDSC") provides a cost effective ozone air sanitation disinfection process for the packaging industry. The PDSF Ozone process is FDA approved. The PDSF process provides Disinfection for plastic containers to prevent the risk of CONTAMINATION causing FOOD-BORNE ILLNESS.

Ozone studies conducted by Food Safety Systems and PDSF showed gaseous ozone to be effective in the reduction of Salmonella and inoculated PET jars. The reduction level exceeds the FDA criteria for a 5 log reduction in juice products. This Ozone Process can be used for the production of extended Shelf-Life products.

Clarence W. Karney states, "Dr. Kent Sorrells was excited with the results of the study. These results provide evidence of Ozone's ability to act as a disinfectant in a Food Processing System. "

About Produce Safety & Security International, Inc. (PDSF)

PDSF has developed processes for extending the shelf life of perishables. The EPA-registered products sanitize and disinfect against food-borne illness pathogens and disease-causing bacteria. PDSF provides a range of options for retail stores, restaurants, cruise ship lines, disaster cleanups and municipal programs. Furthermore, the process incorporates a complete audit trail, an essential component for complying with government regulations in the USA, Canada and Mexico.

PDSF's state-of-the-art ozone process has been shown to extend the shelf life and remove food-borne illness bacteria. This process will provide retail produce departments reduced shrinkage, increase the bottom line and provide a fresher product for the consumer. The customer will be assured of a safe food product, by use of this process, which may be used on organic produce to remove the pathogens. This process uses no chemicals, thus meeting the requirements of organic certification.

For further product information, joint venture opportunities, distributorship program information, or program applications, please go to Produce Safety's website www.foodsafeint.com.

Safe Harbor Forward-Looking Statements

Forward-looking statements made in this release are made pursuant to the "safe harbor" provision of the Private Securities Litigation Reform Act of 1995. Forward-looking statements made by Produce Safety & Security International, Inc. are not a guarantee of future performance. This news release includes forward-looking statements, including with respect to the future level of business for the parties. These statements are necessarily subject to risk and uncertainty. Actual results could differ materially from those projected in these forward-looking statements as a result of certain risk factors that could cause results to differ materially from estimated results. Management cautions that all statements as to future results of operations are necessarily subject to risks, uncertainties and events that may be beyond the control of Produce Safety & Security International, Inc. and no assurance can be given that such results will be achieved. Potential risks and uncertainties include, but are not limited to, the ability to procure, properly price, retain and successfully complete projects, and changes in products and competition.

Contact Information

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    (714) 847-2460