SALT LAKE CITY, UT--(Marketwired - November 15, 2016) - Rodizio Grill®, opens its first location in Arizona. Located in Mesa, at the Village Square at Dana Park, Rodizio Grill introduces an authentic Brazilian dining experience to residents and visitors alike. With the spirit of fun, adventure, and alegria that gives the brand its distinctive name, Rodizio Grill is sure to become an instant family favorite.
"Rodizio Grill offers an experience that transports you to Brazil, with all its culture and tastes. Here you can escape the ordinary. And it's well suited for any occasion, whether it be a date night, business luncheon, or family celebration," said Nick Clayton, co-owner of Rodizio Grill - Mesa. Clayton has been with the company for over 12 years, starting as a server and learning to carve meat as a Gaucho, and eventually becoming General Manager of the Salt Lake City, UT location. "I've had the pleasure of seeing thousands of guests come through our doors, each enjoying the culture unique to Rodizio Grill. I am thrilled to bring this concept to the greater Phoenix region."
Established in 1995, Rodizio Grill was the first Brazilian "churrasco" steakhouse in the United States. Twenty years later, the brand remains known for its playful Brazilian spirit, authentic menu offerings and family-friendly atmosphere. The unique concept features rotisserie grilled meat, expertly seasoned and carved tableside by traditionally dressed Gauchos. While the meats are the main attraction, they are complemented with an award-winning gourmet salad bar, marked by original salads, fresh seasonal fruits and vegetables, and authentic hot side dishes. Rodizio Grill's reputation hinges on its unparalleled selection of real, fresh-pressed juices, homemade Brazilian Limeades, signature cocktails and an extensive wine list featuring a variety of Brazilian imported wine and beer. At the end of the meal, guests can enjoy a selection of exclusive, homemade desserts authentic to the entire experience -- a treat not found anywhere else.
Located at 1840 S. Val Vista Drive, Rodizio Grill is open for dinner nightly at 5pm through November 23. Beginning November 25, the restaurant will be operating at its normal hours: Monday-Thursday serving Dinner 5pm - 9pm; Friday-Saturday serving Brunch from 11am - 3pm and Dinner from 3pm - 10pm; Sunday serving Brunch 11am - 3pm and Dinner from 3pm - 9pm. For more information, visit Rodizio.com.
About Rodizio Grill®:
Established in 1995, Rodizio Grill® The Brazilian Steakhouse™ is the first authentic Brazilian steakhouse in the U.S., founded by Ivan Utrera who wanted to bring this popular Brazilian Churrascaria concept, along with cherished family recipes, to the USA from his home country of Brazil. Rodizio Grill's all-inclusive menu offers unlimited Brazilian sides, over 30 gourmet salads, and rotisserie grilled meats and grilled items, carved tableside by Rodizio Gauchos. For more information, visit Rodizio.com.