Take Barbecue Season to the Next Level with ATCO Blue Flame Kitchen Cookbook


CALGARY, ALBERTA--(Marketwired - May 27, 2016) - It's time to dig out your sandals, dust off the grill and brush up on your barbecue know-how with ATCO Blue Flame Kitchen's 2016 From The Grill cookbook. Complete with mouth-watering photography, nutritional analysis and tips for outdoor cooking, this year's sizzling summer recipes are as easy to prepare as they are flavourful.

"The recipes in our cookbook are more than just delicious, they're written with everyday ease-of-use in mind and sure to be a hit with family and friends this summer season," said Chef J.P. Gerritsen, Supervisor Culinary Programs, ATCO Blue Flame Kitchen. "Your basic backyard barbecue will become a culinary adventure!"

From The Grill features a mouthwatering collection of recipes, from flavourful marinades and grilled meats to desserts. Put your barbecue prowess on display with Grilled Papaya and Pineapple Salsa, Apple Cider-Brined Pork Chops, Korean Pork Sliders, Skillet Chocolate Chunk Cookie and more.

From the Grill is on sale now for $20 plus GST and is available at Chapters, Calgary Co-op and Save On Foods. It is also available and online at chapters/indigo.ca, amazon.ca and atcoblueflamekitchen.com or by calling the cookbook order line toll-free at 1-800-840-3393.

Join the thousands of people that connect with the ATCO Blue Flame Kitchen every day through atcoblueflamekitchen.com, Twitter, Facebook, YouTube, Instagram and Pinterest, or by downloading the ATCO Blue Flame Kitchen smartphone and tablet app available for Apple and Android devices at the iTunes and Google Play stores.

With nearly 8,000 employees and assets of approximately $19 billion, ATCO is a diversified global corporation delivering service excellence and innovative business solutions in Structures & Logistics (workforce housing, innovative modular facilities, construction, site support services, and logistics and operations management); Electricity (power generation, distributed generation, and electricity distribution, transmission and infrastructure development); Pipelines & Liquids (natural gas transmission, distribution and infrastructure development, energy storage, and industrial water solutions); and Retail Energy (electricity and natural gas retail sales). More information can be found at www.ATCO.com.

Contact Information:

Media Inquiries:
Joanne Ellard
Supervisor, Marketing Communications
ATCO Blue Flame Kitchen
403-245-7625

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