Canadian Food Inspection Agency

Canadian Food Inspection Agency

January 30, 2014 23:50 ET

Updated Food Recall Warning (Allergen): Care Bakery Brand Bread Products Recalled Due to Undeclared Milk

OTTAWA, ONTARIO--(Marketwired - Jan. 30, 2014) -

Product photos are available at: bit.ly/1eBJWIY

The food recall warning issued on January 29, 2014 has been updated to correct some product information. This additional information was identified during the Canadian Food Inspection Agency's (CFIA) food safety investigation.

Care Bakery is recalling Care Bakery brand bread products from the marketplace because they contain milk which is not declared on the label. People with an allergy to milk should not consume the recalled products described below.

The following products have been sold in Alberta and British Columbia.

Recalled products

Brand Product Size UPC Codes
Care Bakery Dinner Rolls 6 rolls 8 57459 00003 3 All Best Before Dates from June 2013 to March 20, 2014 where milk is not declared on the label.
Care Bakery White Bread 1 loaf 8 57459 00004 0 All Best Before Dates from June 2013 to March 20, 2014 where milk is not declared on the label.
Care Bakery White Hamburger Buns 4 buns 8 57459 00002 6 All Best Before Dates from June 2013 to March 20, 2014 where milk is not declared on the label.
Care Bakery White Deli Buns 4 buns 8 57459 00001 9 All Best Before Dates from June 2013 to March 20, 2014 where milk is not declared on the label.

What you should do

If you have an allergy to milk, do not consume the recalled products as they may cause a serious or life-threatening reaction.

Background

This recall was triggered by the recall of an ingredient containing undeclared milk. The CFIA is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled, the CFIA will notify the public through updated Food Recall Warnings.

The CFIA is verifying that industry is removing recalled products from the marketplace.

Illnesses

There have been no reported reactions associated with the consumption of these products.

More information

Contact Information

  • Media enquiries
    CFIA
    613-773-6600